Ingredients:
2 cups plain nonfat Greek yogurt
1 cup fresh pineapple
½ cup strawberries
1 cup bananas
Instructions:
Peel and chop pineapple, strawberries and bananas.
Add 2 cups of plain nonfat Greek yogurt.
Place into molds; freeze overnight.
Voted Best Healthy Cooking Blog of 2011, this blog is dedicated to heart smart cooking with recipes that have been proven in my kitchen and in kitchens around the world. The focus is to show you that healthy food doesn't have to be bad tasting food; that by eating good quality, healthy foods we can live longer, healthier and happier lives, the way God intended, without giving up food that tastes great! So join me and let's eat healthy!
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