Lemon-Garlic Marinated Shrimp

Total Time: 10 minutes

Ingredients

• 3 tablespoons minced garlic
• 2 tablespoons extra-virgin olive oil
• 1/4 cup lemon juice
• 1/4 cup minced fresh parsley
• 1/2 teaspoon kosher salt
• 1/2 teaspoon pepper
• 1 1/4 pounds cooked shrimp

Preparation

1. Place garlic and oil in a small skillet and cook over medium heat until fragrant, about 1 minute.
2. Add shrimp, lemon juice, parsley, salt and pepper. Cook until shrimp are done.
3. Toss with shrimp in a large bowl. Serve hot or chill for an hour and serve cold.

Nutrition

Per serving: 73 calories; 3 g fat ( 0 g sat , 2 g mono ); 92 mg cholesterol; 1 g carbohydrates; 0 g added sugars; 10 g protein; 0 g fiber; 154 mg sodium; 108 mg potassium.